That's why when a Redditor recently asked, "What’s one lazy shortcut you take in the kitchen that actually turns out amazing every time?" hundreds of people shared their "laziest" cooking hacks, and I ...

Capture the joy and nostalgia in your kitchen with these recipes for elevated classics and new takes on cookies, cakes, trifles, and pies.

From seasoning smarter to embracing your mistakes, F&W’s 2025 class of Best New Chefs share surprisingly simple tips that will level up your cooking game. Karen Shimizu is the Executive Editor of Food ...

Not a fan of chicken? You might be doing it wrong. Learn how to cook chicken like a pro with these invaluable tips and tricks from expert chefs.

From time-saving shortcuts to simple techniques for layering flavor, these parent-sourced tips can make anyone a better cook. Thanks to my dad, I learned that something magical happens when day-old ...

It's no secret that Grandma knows best. From her beloved batch of chocolate chip cookies (you know, the kind that you can never quite replicate even if you're following her recipe exactly) to her pro ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

Turkey breast is prone to dry out while the dark meat finishes cooking. Turkey cooking tips include brining, buttering and butchering the bird in specific ways to get the juiciest, most flavorful ...

Venison is a common subject of conversation wherever big game is hunted, and for good reason. It comes in assorted flavors— some good, some not so good. Many factors contribute to venison’s quality.

Chef Ryan Scott makes cracking, cooking and peeling eggs look easy! Get back to basics in the kitchen with one of the simplest ingredients that's easy to mess up but wonderful when prepared perfectly: ...