The cocoa bean, also known as cocoa (/ ˈkoʊ.koʊ /) or cacao (/ kəˈkaʊ /), [1] is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of …

Dec 10, 2025 · Best Cocoa Powder: Guittard Cocoa Powder Guittard Cocoa Powder earned top marks from nearly all of our tasters, including Ali, who immediately noted its “deep chocolate …

Cocoa, highly concentrated powder made from a paste prepared from cocoa beans of the cacao tree and used in beverages and as a flavoring ingredient. Cocoa is the key ingredient in …

Jun 12, 2025 · What is cocoa? Discover the origins of cacao, its different types, and how to use it—from baking and drinks to raw snacks and beyond.

Jan 28, 2025 · Cocoa supports heart health, boosts immunity, and provides potent antioxidants. Learn how this superfood enhances cognitive function, digestion, and skin health.

Jan 12, 2025 · Find out what nutrients are in cocoa powder and learn how they can help with everything from cognitive functioning to wound healing.

Learn about the history of cocoa, when it was discovered, cocoa origin, and more. History of the cacao plant and how it became a global favorite treat.

Nov 16, 2024 · Cocoa beans are more than just the foundation of delicious chocolate. From their ancient history to their diverse present-day applications, they tell a story of resilience, culture, …

Theobroma cacao (cacao tree or cocoa tree) is a small (6–12 m (20–39 ft) tall) evergreen tree in the Malvaceae family. [1][3] Its seeds— cocoa beans —are used to make chocolate liquor, …

Nov 21, 2024 · The future of cocoa farming is threatened by climate change and other environmental challenges, which are impacting production in the primary growing regions. You …