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A No-Fuss Shortbread Recipe That's Sweet and Savory | America's Test Kitchen
If you're looking for a versatile shortbread cookie recipe, look no further. This version from Ben Mims uses both vanilla and rosemary for a sweet, savory, and perfectly crumbly bite. This no-fuss recipe uses all-purpose flour, salted European butter, and fresh vanilla beans, and is made without any special equipment or complex techniques. Just ...
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